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"Living the Good Life"

KOUJU KEFIR PROBIOTICS

Partnered with Nihon Kefia (NKG), a Japanese leading Kefir brand since 1977, Kouju Kefir is produced from lactic acid fermentation from bacteria and yeasts.

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Experience the power of trillions of LIVE probiotics from Kefir, carefully fermented over 10 years for superior gut health and immune support.

 

Backed by scientific studies in Japan, this advanced formula is designed to restore gut balance, enhance immunity, and promote overall well-being.

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Patented for Cancer-Treatment Survival Rate Improvement

 

Kouju Kefir Probiotics is patented in Japan (JP-2018-079728) for its potential as a cancer-treatment survival rate-improving agent, making it more than just a gut health supplement—it's a scientifically recognized innovation for overall wellness.

https://www.j-platpat.inpit.go.jp/c1801/PU/JP-2018-079728/19/en

 

Take a step toward optimal health and longevity with Kouju Kefir Probiotics!!!

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Patents:

  • Body-Fat Reducing Agents

  • Diabetes Treating Agents

  • Therapeutic Agent

  • Medicine for Increasing Production of IFN

  • Agent for Enhancing Production of Interferon Beta

Research Institutions:

  • Graduate School of Kyushu University

  • Hiroshima University

  • Oita University

  • Nihon University

  • Kinki University

BENEFITS:

  • Anti-Microbial

  • Anti-Allergenic

  • Immunomodulation

  • Anti-Carcinogenic

  • Wound Healing

  • Anti-Hypertensive

  • Gut Biosis

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FDA Disclaimer: The statements on this website have not been evaluated by the Food and Drug Administration.

The products presented on this website are not intended to diagnose, treat, cure, or prevent any disease.

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